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5 pcs. Eating raw or undercooked meats, poultry, eggs, fish, or shellfish may increase your risk of foodborne illness, especially if you are a young child, an older adult, or have certain immune compromising illnesses.
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Albacore Tuna (Shiro Maguro) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Eel (Unagi) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Mackerel (Saba) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Red Snapper (Tai) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Salmon (Sake) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Smoked Salmon Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Tuna (Maguro) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Yellowtail (Hamachi) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Escolar (Mutsu) Sashimi (5 pcs)

The Washington state board of health requires the following consumer advisory...
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Octopus (Tako) Sashimi (5 pcs)

No raw fish. The Washington state board of health requires the following...